The line graph below shows the consumption of 4 kinds of meat in a European country from 1979 to 2004

The line graph illustrates data about citizens of a certain European country who nourished 4 different types of meat between 1979 and 2004 over 2 and half decades

such

as beef, chicken, lamb and fish.

Overall

, we can notice that Beef was the most popular at the beginning, though by the end of the

,

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period chicken became the most demandable.

Firstly

,

the

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beef started at 220 but it plummeted to 180 and

then

it rocketed to 240 and faced a slight dip to 230 in 1984

while

chicken started at 145 and rose considerably to 160

following

this

it decreased gradually to 147.

Next,

the number saw a steady improvement until 1989

then

the number fluctuated.

Secondly

, lamb started at 150 and witnessed a dramatic fall to 120 after which it was unstable and carried on going down.

On the other hand

, first started at 55 and kept decreasing negligibly over the period and it was the least demandable item throughout the period in question. By 1999 it hit a trough and by 2004 it recovered.